2019 Goal # 1

As the new year rings in, a new goal begins for the fresh start.

The Green Food: DXN Spirulina

“Best food for tomorrow!” announced by United Nations World Food and Agriculture Organization (FAO) in 1974.    

What is Spirulina?

Spirulina is a blue-green algae found naturally in alkaline, warm-water lakes. It has the essential fatty acids gamma-linolenic acid (GLA), linoleic and arachidonic acids. It is naturally low in cholesterol, calories, fat and sodium. It is an excellent source of iron, calcium, folic acid and magnesium. Spirulina is also a potent antioxidant and body detoxifier. 

Healthy Green Tea: DXN Spica Tea

Green tea is made from the leaves from Camellia sinensis that have undergone minimal oxidation during processing. Green tea originated in China, but it has become associated with many cultures throughout Asia. Green tea has recently become relatively widespread in the Western World where black tea has been traditionally consumed. 
Tea consumption has its legendary origins in China dating back to more than 4,000 years ago, making it the oldest herbal tea known. Green tea was first brewed in 2737 BC during the reign of Emperor Shennong.